Pair Maryland Made Beer and Locally Harvested Oysters
Join us in February as we celebrate Maryland-made beer and locally harvested Maryland oysters! We’ve put together a list of pairings for you to enjoy that you can find at restaurants across the state in the month of February.
Not only are oysters a great source of protein, but when you eat Maryland oysters, you’re supporting Maryland watermen! Remember to recycle the shells used to grow more oysters in the Bay. Find out more at https://www.oysterrecovery.org/.
Grab your loved ones and introduce them to a palate-pleaser that may tickle their senses and warm their souls this winter!
Featured Pairings to Try
The following restaurants pair up Maryland-harvested oysters with locally made Maryland brews. Specialty parings and deals offered at some restaurants are listed below the restaurant pairing.
True Cheapeake in Baltimore – Check out the collaboration oyster stout with Peabody Heights and pair them with the same oysters used in the beer!
Victoria Gastro Pub in Columbia – Enjoy 38 Degree North Oysters alongside many Manor Hill beers!
Deal: During Happy Hour from Monday-Friday, 3-6pm, enjoy oysters for $2 and Manor Hill for just $5!
Steak & Main in North East – Slurp some Harris Oyster Company oysters paired with Elk River Brewing Company beers!
Suggested Pairing & Deal!: 1/2 price raw oysters with “Our Rim” Espresso Stout
Brewer’s Alley in Frederick – Choptank Sweets oysters will be offered alongside Monocacy Brewing Company and Brewer’s Alley brews.
Reter’s Crab House and Grille in Reisterstown – Featuring Burley Oak Brackish Oyster Stout which is brewed with Fallen Pines Oysters.
Suggested Pairing: Enjoy some Fallen Pines Oysters on the half shell, a perfectly cooked Coffee Rubbed Ribeye, and a pint of Brackish to wash it down!
Eastern Shore Restaurants
Bour-Agave Bourbon & Tequila in Berlin – You don’t have to shuck, just enjoy! Pair Baywater Brines with Big Truck Farm Brewery and start the fiesta in your mouth!
Dock House in Chester – Sip on brews from RaR Brewing, Big Truck Farm Brewery, EVO, and Ten Eyck Brewing Company while pairing with oysters from Harris Oyster Company!
Fisherman’s Inn in Grasonville – Grab a pint of EVO’s Rise Up Coffee Stout alongside some Harris Oyster Company oysters to get your taste buds going!
Harris Crab House in Grasonville – Pair Cult Classic Brewing and Patriot Acres Farm Brewery beers with Harris Oyster Company oysters for a truly Maryland experience!
The Jetty Restaurant & Dock Bar in Grasonville – Savor Harris Oyster Company oysters alongside Big Truck Farm Brewery, EVO, and Ten Eyck Brewing Company brews!
The Manor Tavern in Elkton – Enjoy Maryland oysters like Fallen Pine’s Salt Buoy & True Chesapeake’s Skinny Dippers paired with Manor Hill beer.
Suggested Pairing: Buffalo fried oysters with Bleu Cheese and Pancetta Lardons on a Bed of Cucumber Slices alongside Manor Hill Amber
Oaked 110 Whiskey & Wine Bar in Snow Hill – Get your salt on with Baywater Brines and wash it down with Big Truck Farm Brewery beer!
Oaked at the Globe in Berlin – Known for their easy slurpability, Baywater Brines are from the Chincoteague Bay and offer the perfect salinity which means a Big Truck Farm Brewery brew is the perfect partner to wash it all down.
Tall Tales Taphouse in Parsonburg – Refresh with a cold one from Big Truck Farm Brewery and complement it with Baywater Seawater Brines oysters.
Sugar Water 1744 in Princess Anne – Try Deal Island half-shell oysters and a “Topless” Blonde Ale from Big Truck Farm Brewery!
Courtesy of: Maryland’s Best Linking Maryland Farmers with Consumers
